• Mupro Dicalcium Phosphate Anhydrous Food Grade DC Grade Tablets
  • Mupro Dicalcium Phosphate Anhydrous Food Grade DC Grade Tablets
  • Mupro Dicalcium Phosphate Anhydrous Food Grade DC Grade Tablets
  • Mupro Dicalcium Phosphate Anhydrous Food Grade DC Grade Tablets
  • Mupro Dicalcium Phosphate Anhydrous Food Grade DC Grade Tablets
  • Mupro Dicalcium Phosphate Anhydrous Food Grade DC Grade Tablets

Mupro Dicalcium Phosphate Anhydrous Food Grade DC Grade Tablets

CAS No.: 7757-93-9
Formula: Cahpo4
EINECS: 231-826-1
Resource: Chemosynthesis
Appearance: White Powder or Granular
Assay: 99.0
Customization:
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  • Overview
  • Company Profile
  • Product Description
  • Detailed Photos
Overview

Basic Info.

Model NO.
food grade
Grade
Food Grade, DC, Bp
Certificate
Brc, Fssc, Halal, Kosher
Transport Package
Bag
Specification
25kg
Trademark
mpp
Origin
China
HS Code
28352520
Production Capacity
10000ton

Product Description

Company Profile

JIANGSU MUPRO IFT CORP. is established in 2004, it covers more than 130000 square meters, owning 8 standard production lines. We strongly in Potassium sorbate, Clacium propionate, Sodium diacetate, Sodium acetate, SAPP,STPP, TSPP, MCP,TCP.
Our workshops have approved by BRC, FSSC, OU KOSHER, HALAL, FAMI-QS certificates. And our high quality products exported to more than 50 countries .

Product Description

 

1.Chemical Name: Dicalcium Phosphate, Calcium Phosphate Dibasic
Molecular Formula: CaHPO4·2H2O, CaHPO4
    2.Molecular Weight:172.09
    3. Properties: White,monoclinic crystalline powder,odourless,tasteless.Soluble in dilute Hydrochloric,Nitric and acetic acid slightly soluble in water,insoluble in ethanol relative density 2.32,steady in air,when heated to 75ºC,it may lose crystal water,convert to Anhydrous.
    4.Quality standard: FCC-V, E341(ii)
    5.Application: In food processing industry, it is used as leavening agent, dough modifier, buffering agent, nutritional supplement, emulsifier, stabilizer.Such as leaveing for flour,cake,pastry,bake,double acid type flour color modifier,modifier for fried food.Also used as nutrient additive or modifier for biscuitl,milk powder,cold drink,ice cream powder.
    6.Packing: It is packed with polyethylene bag as liner,and a compound plastic woven bag as the outer layer, The net weight of each bag is 25kg.
    7.Storage and transport: It should be stored in a dry, ventilative and clean warehouse; kept away from moisture and hot. Futhermore, it should be stored separately from poisonous substances.
TEST ITEM FCC-V E341(ii)
Description White powder White crystal or granular, granular powder or powder
Assay(200ºC, 3 hours), % 97.0-105.0 98.0-102.0
P2O5 content(Anhydrous basis),% -- 50.0-52.5
Identification -- Positive tests for calcium and for phosphate
Solubility tests -- Sparingly soluble in water, Insoluble in ethanol
Heavy metals(As Pb), % -- --
Fluoride,mg/kg 50 50
Loss on drying, % Anhydrous 7.0-8.5
Dihydrate 24.5-26.5
--
Loss on ignition, %
(After ignition at 800ºC±25ºCfor 30 minutes)
-- Anhydrous 8.5
Dihydrate 26.5
Arsenic,mg/kg 3 3
Lead,mg/kg 2 4
Cadmium, mg/kg -- 1
Mercury,mg/kg -- 1
Detailed Photos

 

Mupro Dicalcium Phosphate Anhydrous Food Grade DC Grade TabletsMupro Dicalcium Phosphate Anhydrous Food Grade DC Grade TabletsMupro Dicalcium Phosphate Anhydrous Food Grade DC Grade TabletsMupro Dicalcium Phosphate Anhydrous Food Grade DC Grade TabletsMupro Dicalcium Phosphate Anhydrous Food Grade DC Grade Tablets
Mupro Dicalcium Phosphate Anhydrous Food Grade DC Grade Tablets
 

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Gold Member Since 2022

Suppliers with verified business licenses

Manufacturer/Factory & Trading Company
Number of Employees
305
Year of Establishment
2004-11-04